Great Wall Chinese Restaurant

What to Order from the ‘Secret’ Menu at Chinese Restaurants

You’ve been missing out on some incredible authentic Chinese food all this time!

What Is the Difference Between Chow Mein and Lo Mein?

If you’ve ever opened a box of Chinese take-out and it turns out to be not exactly what you ordered, you may have mixed up your meins. That’s right, there is a difference between these two popular Chinese dishes—however, the difference is probably not what you think. While it may be easy to assume that the type of noodles is what makes the dish difference, we all know what happens when you assume. Yes, you’re actually incorrect on this oneSo, if not…

This Is the Worst Dish at a Chinese Restaurant

Everyone loves to indulge in Chinese takeout, but there is one unhealthy meal that is the worst dish you shouldn't order from a Chinese restaurant.

Why I Don’t Drink Budweiser…and Why I’m Not Alone

Budweiser has always been far more about marketing than beer. The founder of Anheuser Busch, Adolphus Busch, refused to drink his own brew, calling it “that slop” (he was German, of cou…

Why it’s OK to send restaurant food back

Are you really such a big deal? No. So stop worrying that you’ll make others feel awkward

The Best High-Protein Meats

Lean protein guide with high-protein meats and tips for a high-protein diet. Great for Paleo, Keto, or counting macronutrients.

Crave Chinese Food? Tips for Heart-Healthy Asian Cuisine

Chow Mein vs. Lo Mein: What's the Real Difference Between Them?

When it comes to chow mein vs. low mein, the similar-looking dishes are popular in Chinese cuisine, but they are very different. Here's how.

How Did Chinese Restaurant Names Get So ‘Lucky’?

The "Lucky" naming trend co-opts a word that holds deep meaning and significance in Chinese tradition

Tips on Eating at a Chinese Restaurant Without Heartburn

Here are tips on eating out in a Chinese restaurant without getting heartburn, including which foods are likely safe and which ones you should avoid.

What Top Chefs Eat on the Down Low

In a food-obsessed age where dishes are scrutinized everywhere from reality TV to Instagram, chefs are expected to express their discriminating tastes 24/7. But they too have their weaknesses.

Could This Restaurant Be the Sweetgreen of Chinese Food?

Get ready to add fermented tofu and shrimp salt to your lunch routine.

What We Are Still Getting Wrong About Chinese Food

Fly By Jing founder Jing Gao wants to push back at Western notions of what Chinese food is supposed to be, tackling ideas like "Chinese Food will never be accepted by the mainstream." and "Authentic Chinese food is supposed to be cheap." and "My experience with Chinese food is the ONLY experience."

12 Dishes You Should Beg Your Local Chinese Restaurant To Serve

If you're sick of General Tso's and crab rangoon, nudge your local Chinese joint to add these to the menu.

The persistent, racist myth of “Chinese restaurant syndrome” just won’t die

The myth of Chinese restaurant syndrome is not just tired and racist, it is holding us back from more delicious food.

I Miss the Chinese Restaurants

Asians cringe at 'Chinese restaurant syndrome' in dictionary

A social media campaign backed by a Japanese seasonings company is targeting the persistent idea that Chinese food is packed with MSG and can make you